Craving a snack that’s both indulgent and satisfying? Look no further than these Loaded Beef Nachos! They feature crispy tortilla chips generously topped with savory beef, gooey cheese, spicy jalapeños, and creamy sour cream. It’s a party in your mouth that everyone will love!
Want to make it a bit healthier? Try swapping out regular tortilla chips for sweet potato chips! This twist not only adds a touch of sweetness but also provides a nutritious boost. Perfect for game days, movie nights, or just satisfying those late-night cravings.
The Ultimate Recipe for Loaded Nachos
These loaded nachos are a flavor explosion, combining the richness of seasoned beef with the creaminess of melted cheese and the spicy kick of jalapeños. The sweet potato chips offer a unique flavor profile that complements the toppings beautifully.
Ingredients
- 1 bag tortilla chips or sweet potato chips
- 1 pound ground beef
- 1 packet taco seasoning
- 2 cups shredded cheddar cheese
- 1/2 cup sliced jalapeños (pickled or fresh)
- 1 cup sour cream
- 1/2 cup chopped green onions
- 1/2 cup diced tomatoes (optional)
- Fresh cilantro for garnish (optional)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C).
- Cook the Beef: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat and stir in taco seasoning, following package instructions.
- Layer the Nachos: On a large baking sheet, spread out the tortilla chips or sweet potato chips. Top evenly with cooked beef, shredded cheese, and jalapeños.
- Bake: Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- Serve: Remove from the oven and drizzle with sour cream. Top with diced tomatoes, green onions, and cilantro, if desired. Enjoy immediately!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Servings: 4-6
- Calories: 350kcal
- Fat: 22g
- Protein: 20g
- Carbohydrates: 30g
